Sôl Rooftop

Woodfired puccia bread to share (v)

garlic, chilli, rosemary, local extra virgin olive oil

South Australian baked olives (v)(gf)

marinated in citrus zest, chilli, fennel seeds

scallops gratinato

garlic, lemon, herbs, truffle butter, pane grattato

Smoky bay oysters (gf)

natural or spicy tomato emulsion, grilled lime(2pc)

watermelon carpaccio (ve) (gf)

watermelon, pickled strawberries, mint

filetto crudo (gf)

beef eye fillet, heirloom tomatoes, almonds, parsley, balsamic

calamari fritti (gf)

fried calamari, Italian tartar sauce

burrata (v) (gf)

roasted mango, gherkins, mint

polenta polpo

octopus, polenta, salsa verde

Parma prosciutto

24 months matured on the bone - Italy

salumi/cheese for 2

South Australian small-goods, Italian cheese, pickles, pane carasau

Margherita (v)

San Marzano tomatoes, mozzarella, basil, olive oil

Margherita 'extra' (v)

San Marzano tomatoes, buffalo mozzarella, basil

Salami

San Marzano tomatoes, mozzarella, hot salami

ITL

San Marzano tomatoes, Parma prosciutto, stracciatella, mozzarella, basil

Calabrese

San Marzano tomatoes, calabrese salami, mozzarella, red onions, mushrooms

Vegena(ve)

Jerusalem artichokes, potato, cashew cream

Vegan margherita (ve)

San Marzano tomatoes, vegan mozzarella, basil, olive oil

Capricciosa

San Marzano tomatoes, mozzarella, ham, artichokes, mushrooms, olives

Gambero

prawns, chili, zucchini, mozzarella, pancetta

Porcini(v)

porcini mushrooms, mozzarella, gorgonzola, truffle oil

Salsiccia

fresh sausage, friarielli, mozzarella, taleggio

Seafood bucatini

bisque, Goolwa pipi's, prawns, cherry tomatoes

Rigatoni sorrentina (v)

buffalo mozzarella, basil, cherry tomatoes

Pappardelle

braised lamb ragu, ricotta salata

Tagliatelle

osso buco ragu, parmigiano reggiano

Parmigiana di melanzane (v)

Italian classic eggplant bake

Market fish fillet (gf)

fish and fennel vellutata, salmoriglio sauce, local greens, sprouts

Tagliata manzo al vino (gf)

scotch fillet, parsnips, heirloom carrots, agretto sauce

Patate al forno (v) (gf)

baked potatoes, rosemary, thyme

Cos and treviso salad (v) (gf)

pear, walnuts, citrus dressing (v) (gf)

Roasted cauliflower (v) (gf)

parmigiano foam, pine nuts, smoked paprika

Chocolate caramel tiramisu

chef’s signature version of an italian classic

Tortina al limone

amalfi lemon curd, whipped lemon crema, fresh berries, lime meringue

Cannoli di ricotta(2pc)

whipped ricotta, in-house candied citrus, strawberry coulis

Affogato (gf)

vanilla gelato, dark chocolate buttons, hot espresso - add frangelico or amaretto +$5

Gelati (gf)

vanilla / chocolate / salted caramel / italian hazelnut

Sorbetti (gf) (df)

lemon / orange & campari / mango

Black

White

Decaf

Hot chocolate

Mocha

Café corretto

add grappa, bailey’s, amaretto or vecchia

Summer fruits (ve, gf, df)

seasonal sliced fruits, coconut yoghurt

Breakfast buddha bowl (ve, gf, df, n)

brown rice, broccoli, sweet potato, chickpeas, avocado, kale, pecan, ginger tahini dressing - add poached egg +$3

Avocado toast (ve, df, gfo, n)

almond pesto, mohammara, sumac, dukkah, sour cream - add poached egg +$3

French toast (v)

berry compote, milk chocolate ganache, wattle seed cream

Lemon curd pancakes (v)

mango pineapple salsa, mint, passionfruit, coconut macaroon

Smoked salmon poached eggs (dfo, gfo)

whipped feta, greens, avocado, cherry tomatoes, blini

Eggs benedict (gfo)

poached eggs, ham, hollandaise, english muffin, chives

Crumbed eggs on toast

braised ham hock, kale, avocado, sun-dried tomato shallot vinaigrette

soft baked eggs (v, dfo, gfo)

habanero salsa, blanched kale, garlic toast, labneh

B&e burger (gfo)

bacon, fried egg, tomato relish, chilli onion jam, cheddar, brioche bun

eggs on toast (v, dfo, gfo)

eggs as you like on toast with two sides

Just toast (v, gfo, dfo)

2 slices of casalinga toast, butter, homemade preserve

Chia and almond granola (n, gf, df, ve)

puffed rice, quinoa, mixed seeds, coconut yoghurt, pear, cranberry

Pork and fennel sausage

Bacon

Hash brown (v)

Mushrooms (v, gf)

Avocado (ve, df, gf)

Grilled halloumi (v, gf)

Smoked salmon (df, gf)

Chamomile

Green

Earl grey

English breakfast

Peppermint

San pellegrino sparkling

250mL / 750mL Bergamo, Italy

Acqua panna mineral

500mL Tuscany, Italy